Catering

Canned food : vegetables, fish, meat / Breakfast / Snacks, crisps / Semolina, flour- /Oil, vinegar, sauces- /Pasta, rice, ready meals, soups- / Salts, peppers, spices

Juices, sodas / Beers, wines and alcohols- /Waters /Milk

Biscuits /Snacks / Confectionary/ Preserves, spreads

Sauces, creams, and desserts

Vegetables and fries/ Meats of french origin

Pizzas and ready meals

Ice creams and desserts

Cheese : blocks, grated, portions (origin France, Italie, Holland, Great Britain)- Mixes for pizzerias (including reduced salt variants) / Yogurts and dairy desserts (origin France, Holland, Germany, Spain, Portugal)- dairy cream : 1 l - butters : 250g sticks

Delicatessen in loaves, slices, halal (origin : Spain, France, Italy, Belgium) Meat loaves on a skew (halal or non-halal) for kebabs

Yogurts and dairy desserts, compotes, butter and cream : any brand available in France /french or italian specialty cheese

Premium quality meat (origin : South America, Canada, UK, Japan)/ Meat (origin : France and Europe)/ Sliced deli with short shelf life / Seafood and crustaceans

Hygiene and kitchen cleaning

Knives and sharpening, chopping boards

Aprons, hairnets, shoes, and deep-cold jackets

Cooking, conservation, washing, ventilation / meat saw, grinder, slicer, sausge filler, vacuum packer, scale, blender, coffee machine